Vegan Buttercream Frosting Recipe
Ingredients (5)
- 1 cup dairy-free soy margarine, or dairy-free butter substitute
- 4 cups confectioners' sugar
- 1 teaspoon pure vanilla extract
- 2 tablespoons unsweetened almond milk, or soymilk
- 1 tablespoon plain soy yogurt
Directions
Learn how to make this recipe at The Spruce Eats