Classic Oatmeal Raisin Cookies
Ingredients (12)
- 1 1/2 cups all purpose flour
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1 teaspoon Kosher salt
- 2 sticks unsalted butter, at room temperature
- 1 cup packed brown sugar
- 1 cup granulated sugar
- 2 extra large eggs
- 2 teaspoons vanilla
- 3 cups old fashioned rolled oats
- 1 1/2 cups raisins, plumped for 10 minutes in 2 cups of warm water then drained
- 1 1/2 cups pecans (optional)
Directions
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Welcoming the Whisky Sour cocktail: a smooth yet tangy, bold yet refreshing classic cocktail. Finished off with a dash of egg white for a velvety texture it provides a special experience.
Ingredients (8)
- 2 oz. Bulleit bourbon
- 0.75 oz. Lemon juice
- 0.75 oz. Simple syrup
- 2 Dash Angostura
- 0.75 oz. Egg White
- Lemon Zest Discard
- Lemon Slice and Maraschino Cherry to garnish
- Ice
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