Breakfast Recipes

Breakfast

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Stollen Recipe

One of Europe’s most well-known Christmas breads, a stollen is a folded-over, filled yeast pastry.

Queen Elizabeth II's Drop Scones Recipe

Enjoy a taste of the royal treatment with these buttery scones from her majesty’s personal recipe.

Bacon Cheddar Scones from Chef Grady…

These savory scones, with a kick from jalapeno peppers, are perfect for an indulgent Sunday breakfast or brunch.

Spring Fruit Compote Recipe

Berries, pineapple and dried apricots meld in a light syrup of Grand Marnier or orange juice.

Pistachio Power Bars Recipe

Pistachios, oats and dried fruits cook up to a crunchy breakfast bar.

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Brown Sugar Cinnamon Popovers Recipe

Crispy on the outside, slightly custardy on the inside, the slightly sweet popovers are a snap to make and, oh, so impressive.

white gull inns cherry stuffed french toast 1

Cherry French Toast from the White Gull Inn Recipe

This French toast with creamy filling was finalist in the “Good Morning America Best Breakfast Challenge”—from the kitchen of White Gull Inn in Fish Creek, Wis.

Cranberry Crumble Recipe

Fresh cranberries and tart apples combine with sweet dried apricots in a moist buttermilk cake that’s perfect for fall and winter holidays.

Apple-Kale Smoothie Recipe

Kale (yes, KALE!) makes a sneak appearance in this fresh fruit smoothie. Use whatever proportions of fruit (and greens) you like.

Huevos Mexicanos (Mexican Scrambled Eggs) Recipe

These spicy Mexican scrambled eggs star red bell pepper, green chile and tomatoes.

Easy Coffee Cake in a Bag Recipe

Let kids make this easy-peasy no-fail coffee cake. The mixing is in the bag!

Dried Cherry Scones Recipe

Door County, Wis., dried cherries stud these flaky scones.

Lemon Apricot Tea Bread Recipe

This bread comes out of the oven a rich, deep golden color. While delicious when still warm, it’s even better the next day; wrap or keep in air-tight container overnight.