Raisins and walnuts stud these Carrot Muffins.
Spicy muffins, dense with apples, raisins and walnuts are crisp outside and moist within
Here’s a coffee cake that’s a dream to prepare and serve to a crowd.
A Southern-style breakfast gravy sometimes called Sawmill Gravy—this one substitutes lean, spicy turkey sausage for pork.
From Tecate, Mexico, to your kitchen—a great granola recipe you’ll want to keep on hand.
Brighten up brunch with these delightfully delicate egg and onion tarts.
A cowboy breakfast at its best, Migas feature corn tortillas, chiles and eggs.
Not too sweet, these blackberry muffins have a rustic texture.
Use the Blue Plate Black Beans to layer on English muffins with poached eggs.
This easy omelet is great for breakfast and dinner.
Three ingredients is all you need for an easy toast-and-run breakfast.
Stratas are perfect for entertaining because they let you do the prep work in advance.
Homemade granola is tastier and cheaper than store-bought.
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A kiss of smoke deepens and enriches the flavors in this pizza, which goes well with a glass of red wine or craft beer.
The easiest marinade ever—Dr. Pepper.
Let the grill cook the whole dinner while spend time with your family on Father's Day.
Sur La Table's guide to quick and easy grilled dishes—a perfect Father's Day gift as the summer grilling season gets underway.
A simple chiffonade of fresh garden herbs or greens adds a finishing, flavorful touch to a dish.
From flank to sirloin, a simple guide to basic beef cuts plus delicious dinner recipes for practice.
A cooling after-five sip ideal for spring or summer months.
This tomato-based dish does triple duty as a dip, spread and pasta sauce.
Introduce your kids to new flavors and tastes with these easy to make at home, and kid-friendly Indian dishes.
We love getting creative with kids in the kitchen! Here are 10 simple ideas for making your little ones into healthy, engaged and adventurous eaters.
An easy appetizer with ripe tomatoes, black olives and crumbly feta that’s perfect for holiday parties and special occasions.
Turn the Mexican favorite into a layered chicken casserole.
Roast beef wraps, stuffed eggs, barley-asparagus salad and cornmeal cake pull together a perfectly portable picnic menu.
Memphis style BBQ steals the spotlight this May with its spiced ribs rubbed and doused with southern seasonings.