Diabetic Friendly
Crisp, crunchy and light, this cool cucumber salad recipe is a welcome side at meals following warm spring days spent in the backyard.
A refreshing riot of orange melon and red tomato.
Serve this fresh shrimp-and-tomato combo over hot orzo.
Fruity fish kebabs are a low-cal dish that’s perfect for a summer cookout.
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A fruity stand-in for traditional shrimp cocktail sauces.
These easy-to-prepare salmon sliders with Asian flair will score points with Super Bowl Sunday guests.
This all-purpose dish, with its bright, bold flavors, is great as an appetizer or as a relish for grilled chicken. Or try it on Sicilian Tilapia.
Fish sauce, lime juice and a bit of brown sugar add punch to sweet and salty shrimp.
Turn the bounty of garden and farm stand into a multi-purpose condiment.
Unlike the classic basil pesto, this cilantro-based version adds Southwestern flair to pastas and dips.
Easy and delicious, this salad makes great use of the specialty tomatoes you’ll find at your farmer’s market.
Summer’s wildest greens get accented by a sweet and chunky tomato dressing.
The zesty greens in this Southern-style salad are a rich, tasty source of vitamins, minerals and fiber.
Cooked cauliflower is sauteed in butter for a melt-in-your-mouth simple side.
Onions combine with madeira, thyme and a touch of honey for a one-of-a-kind winter warmer.
A tart lemony vinaigrette brings out the crisp bite of fresh veggies in this toothsome salad.
Use this refreshing summery relish as a condiment for fish or grilled chicken.
Crunchy, high-protein nut snack is also super-quick.
Lentils, squash and chickpeas are a power trio in this spicy meatless supper.
A kiss of smoke deepens and enriches the flavors in this pizza, which goes well with a glass of red wine or craft beer.
The easiest marinade ever—Dr. Pepper.
Let the grill cook the whole dinner while spend time with your family on Father's Day.
Sur La Table's guide to quick and easy grilled dishes—a perfect Father's Day gift as the summer grilling season gets underway.
A simple chiffonade of fresh garden herbs or greens adds a finishing, flavorful touch to a dish.
From flank to sirloin, a simple guide to basic beef cuts plus delicious dinner recipes for practice.
A cooling after-five sip ideal for spring or summer months.
This tomato-based dish does triple duty as a dip, spread and pasta sauce.
Introduce your kids to new flavors and tastes with these easy to make at home, and kid-friendly Indian dishes.
We love getting creative with kids in the kitchen! Here are 10 simple ideas for making your little ones into healthy, engaged and adventurous eaters.
An easy appetizer with ripe tomatoes, black olives and crumbly feta that’s perfect for holiday parties and special occasions.
Turn the Mexican favorite into a layered chicken casserole.
Roast beef wraps, stuffed eggs, barley-asparagus salad and cornmeal cake pull together a perfectly portable picnic menu.
Memphis style BBQ steals the spotlight this May with its spiced ribs rubbed and doused with southern seasonings.