Mediterranean
Crisp, crunchy and light, this cool cucumber salad recipe is a welcome side at meals following warm spring days spent in the backyard.
Filled with creamy custard, this dense cake might remind you more of a very thick and decadent tart, with buttery crunchiness around the edges.
This slow-cooked Moroccan stew is perfect for wintry nights.
Spain’s version of an omelet, with extra heft from sauteed potatoes.
Cornish hens marinate in an lemon-based bath.
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With leftover rotisserie chicken or grilled boneless chicken breasts on hand, these delightful sandwiches come together prestissimo!
A heady combination of vegetables, spices, and ground lamb meatballs.
The cool yogurt-and-cucumber sauce is a great counterpoint to these beef and lamb meatballs.
Pomegranate, balsamic vinegar and rosemary—Mediterranean flavors for roast lamb.
A seasonal Mediterranean dip that’s a healthy holiday treat.
Phyllo dough is layered with honey and walnuts in this classic pastry.
Cilantro and lots of fresh garlic make this salsa an exciting addition to Mediterranean or Latin dishes.
One of the most popular breakfast dishes in Israel, Shakshuka is made by poaching or scrambling eggs into a simmering tomato sauce.
This all-purpose dish, with its bright, bold flavors, is great as an appetizer or as a relish for grilled chicken. Or try it on Sicilian Tilapia.
Sweet grilled shrimp star in this salad from Lulu’s Restaurant in Gulf Shores, Ala.
Sweet mangoes combine with Israeli couscous in this summery salad.
Sweet shrimp cooked on the grilled perfectly complement a tomato salad with citrus vinaigrette.
Made with only three ingredients but rich in flavor, this chicken recipe is the ultimate quick-and-easy dinner.
Olive and Potato Salad with Tuna and Red Peppers
East meets…East? Middle-eastern pita and eggplant sandwiches get a little dress-up from some Far-eastern flavors.
A kiss of smoke deepens and enriches the flavors in this pizza, which goes well with a glass of red wine or craft beer.
The easiest marinade ever—Dr. Pepper.
Let the grill cook the whole dinner while spend time with your family on Father's Day.
Sur La Table's guide to quick and easy grilled dishes—a perfect Father's Day gift as the summer grilling season gets underway.
A simple chiffonade of fresh garden herbs or greens adds a finishing, flavorful touch to a dish.
From flank to sirloin, a simple guide to basic beef cuts plus delicious dinner recipes for practice.
A cooling after-five sip ideal for spring or summer months.
This tomato-based dish does triple duty as a dip, spread and pasta sauce.
Introduce your kids to new flavors and tastes with these easy to make at home, and kid-friendly Indian dishes.
We love getting creative with kids in the kitchen! Here are 10 simple ideas for making your little ones into healthy, engaged and adventurous eaters.
An easy appetizer with ripe tomatoes, black olives and crumbly feta that’s perfect for holiday parties and special occasions.
Turn the Mexican favorite into a layered chicken casserole.
Roast beef wraps, stuffed eggs, barley-asparagus salad and cornmeal cake pull together a perfectly portable picnic menu.
Memphis style BBQ steals the spotlight this May with its spiced ribs rubbed and doused with southern seasonings.