New Years
These savory scones, with a kick from jalapeno peppers, are perfect for an indulgent Sunday breakfast or brunch.
A heady undercurrent of black raspberry liqueur and cranberry flavors hallmark this grown-up sorbet.
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French aged Comte cheese has a mild nutty flavor that pairs terrifically with salty cured Prosciutto in a simple, pleasing skewer.
These light party bites made with tomatoes, diced pepper, eggplant and a schmear of herbed cream cheese are surprisingly low in calories and fat.
A fruity, heady libation that adds an elegant note to holiday parties, New Year’s Eve midnight buffets and hair-of-the-dog New Year’s Day brunches.
Looking for a sparkling Champagne sipper? Try this bubbly blackberry-laced cocktail.
This easy, one-pot dish includes the Southern traditional New Year’s foods of black-eyed peas for luck and cabbage to represent money in the new year.
An easy appetizer with ripe tomatoes, black olives and crumbly feta that’s perfect for holiday parties and special occasions.
This spicy dip—high in calcium and vitamin C—is a perfect party appetizer served with a vegetable dunkers or toasted pita crisps.
Fresh cranberries and tart apples combine with sweet dried apricots in a moist buttermilk cake that’s perfect for fall and winter holidays.
These bite-sized sweets are easy to prepare and bake in only 15 minutes!
Fruity, white wine flavors the broth in this new take on a classic chicken dish.
Sophisticated and refreshing pomegranate sorbet is a light dessert.
Sparkling white wine with three orange flavorings.
A stunning Easter brunch recipe featuring Sicilian Castelvetrano olives and buttery toasted breadcrumbs a top creamy baked eggs.
A comforting and healthy, rice and greens casserole tailor-made to to stick to your ribs.
Creamy pudding fills a graham cracker crust in this lower-fat version of chocolate pie.
A kiss of smoke deepens and enriches the flavors in this pizza, which goes well with a glass of red wine or craft beer.
The easiest marinade ever—Dr. Pepper.
Let the grill cook the whole dinner while spend time with your family on Father's Day.
Sur La Table's guide to quick and easy grilled dishes—a perfect Father's Day gift as the summer grilling season gets underway.
A simple chiffonade of fresh garden herbs or greens adds a finishing, flavorful touch to a dish.
From flank to sirloin, a simple guide to basic beef cuts plus delicious dinner recipes for practice.
A cooling after-five sip ideal for spring or summer months.
This tomato-based dish does triple duty as a dip, spread and pasta sauce.
Introduce your kids to new flavors and tastes with these easy to make at home, and kid-friendly Indian dishes.
We love getting creative with kids in the kitchen! Here are 10 simple ideas for making your little ones into healthy, engaged and adventurous eaters.
Turn the Mexican favorite into a layered chicken casserole.
Roast beef wraps, stuffed eggs, barley-asparagus salad and cornmeal cake pull together a perfectly portable picnic menu.
Memphis style BBQ steals the spotlight this May with its spiced ribs rubbed and doused with southern seasonings.