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For an after-five version, add a splash of vodka or rum.
Crisp, crunchy and light, this cool cucumber salad recipe is a welcome side at meals following warm spring days spent in the backyard.
A refreshing riot of orange melon and red tomato.
Berries, pineapple and dried apricots meld in a light syrup of Grand Marnier or orange juice.
If there is a way to improve on Nutella, this is it—a smoothie for a perfect snack.
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Cilantro and lots of fresh garlic make this salsa an exciting addition to Mediterranean or Latin dishes.
Chocolate cookies and candy top mint ice cream for a quick sundae.
Sure, it sounds strange, but tofu makes these tarts creamy as well as healthful.
For breakfast or for a snack, this smoothie is low-fat and delicious.
A fruity stand-in for traditional shrimp cocktail sauces.
Use this sweet-salty-cumin rub on steak, pork or fish.
Fish sauce, lime juice and a bit of brown sugar add punch to sweet and salty shrimp.
Frozen cubes of mango float in a wine-rum concoction that’s a perfect summer libation.
Citrus, apples, cheese and arugula bring magic flavors to the salad bowl.
This bean-based salsa is a hit at parties.
Make this fragrant salad in early fall when pears are at their best.
Unlike the classic basil pesto, this cilantro-based version adds Southwestern flair to pastas and dips.
Easy and delicious, this salad makes great use of the specialty tomatoes you’ll find at your farmer’s market.
Juicy watermelon joins summer tomatoes in this classic chilled soup.
A kiss of smoke deepens and enriches the flavors in this pizza, which goes well with a glass of red wine or craft beer.
The easiest marinade ever—Dr. Pepper.
Let the grill cook the whole dinner while spend time with your family on Father's Day.
Sur La Table's guide to quick and easy grilled dishes—a perfect Father's Day gift as the summer grilling season gets underway.
A simple chiffonade of fresh garden herbs or greens adds a finishing, flavorful touch to a dish.
From flank to sirloin, a simple guide to basic beef cuts plus delicious dinner recipes for practice.
A cooling after-five sip ideal for spring or summer months.
This tomato-based dish does triple duty as a dip, spread and pasta sauce.
Introduce your kids to new flavors and tastes with these easy to make at home, and kid-friendly Indian dishes.
We love getting creative with kids in the kitchen! Here are 10 simple ideas for making your little ones into healthy, engaged and adventurous eaters.
An easy appetizer with ripe tomatoes, black olives and crumbly feta that’s perfect for holiday parties and special occasions.
Turn the Mexican favorite into a layered chicken casserole.
Roast beef wraps, stuffed eggs, barley-asparagus salad and cornmeal cake pull together a perfectly portable picnic menu.
Memphis style BBQ steals the spotlight this May with its spiced ribs rubbed and doused with southern seasonings.