Far less work than a traditional lasagna, this one’s easy enough for a weeknight.
This seemingly “kitchen sink” approach to a frittata comes together surprisingly well, with lots of fun and flavor.
A classic seafood pasta using inexpensive mussels.
A quick sausage ragout tops whole wheat penne.
Drying or smoking really concentrates tomatoes’ flavor for this pasta dinner.
Cheddar lends this lasagna an interesting change-up.
Choose other meats, vegetables and seasonings to make this dish your own favorite.
An easy, meaty, crowd-pleasing main dish.
Fresh Mexican chorizo sausage jump-starts the taste of this tailgate party-perfect pasta and bean salad.
A great option for brown-bag lunches.
Peppers and tomatoes round out this meaty one-dish meal.
Build dinner around convenient pre-made ravioli.
Widely available, dried porcini mushrooms rehydrate in just a few minutes.
Lovely little meat-filled pasta pillows, in rich broth.
Creamy Alfredo sauce and vegetables make a deluxe pasta favorite.
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A kiss of smoke deepens and enriches the flavors in this pizza, which goes well with a glass of red wine or craft beer.
The easiest marinade ever—Dr. Pepper.
Let the grill cook the whole dinner while spend time with your family on Father's Day.
Sur La Table's guide to quick and easy grilled dishes—a perfect Father's Day gift as the summer grilling season gets underway.
A simple chiffonade of fresh garden herbs or greens adds a finishing, flavorful touch to a dish.
From flank to sirloin, a simple guide to basic beef cuts plus delicious dinner recipes for practice.
A cooling after-five sip ideal for spring or summer months.
This tomato-based dish does triple duty as a dip, spread and pasta sauce.
Introduce your kids to new flavors and tastes with these easy to make at home, and kid-friendly Indian dishes.
We love getting creative with kids in the kitchen! Here are 10 simple ideas for making your little ones into healthy, engaged and adventurous eaters.
An easy appetizer with ripe tomatoes, black olives and crumbly feta that’s perfect for holiday parties and special occasions.
Turn the Mexican favorite into a layered chicken casserole.
Roast beef wraps, stuffed eggs, barley-asparagus salad and cornmeal cake pull together a perfectly portable picnic menu.
Memphis style BBQ steals the spotlight this May with its spiced ribs rubbed and doused with southern seasonings.