Sandwich
Place pork and spices in a slow-cooker before going work and dinner is done.
Not quite your mother’s grilled cheese, but home-style enough even with the sweet pepper tweak.
When a BLT just isn’t enough.
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You can use any kind of summer vegetables you like in this fresh grilled sandwich.
Crisp, tangy slaw complements the savory barbecue for an easy Super Bowl party sandwich everyone will love.
With leftover rotisserie chicken or grilled boneless chicken breasts on hand, these delightful sandwiches come together prestissimo!
Sliders are the new Super Bowl burger—these are just a bite or two, but packed with a tasty layer of spicy guacamole.
Our favorite deli sandwich remade into a wrap.
Kubideh is an Iranian minced meat kabab (ours is a patty) made from ground lamb, beef or chicken, often mixed with parsley and chopped onions.
Cranberry bread, leftover turkey and provolone cheese are a winning combination.
These easy-to-prepare salmon sliders with Asian flair will score points with Super Bowl Sunday guests.
Thai ingredients—soy sauce, ginger and cilantro—flavor these lower-fat turkey burgers.
Canned black beans + lean ground beef = one delicious lower-fat burger.
Three ingredients is all you need for an easy toast-and-run breakfast.
East meets…East? Middle-eastern pita and eggplant sandwiches get a little dress-up from some Far-eastern flavors.
Everyone’s favorite little barbecue sandwich, updated with chicken.
Roll up a quick (and picnic-portable) lunch from deli meat and cheese.
A great way to make use of leftover chicken.
A kiss of smoke deepens and enriches the flavors in this pizza, which goes well with a glass of red wine or craft beer.
The easiest marinade ever—Dr. Pepper.
Let the grill cook the whole dinner while spend time with your family on Father's Day.
Sur La Table's guide to quick and easy grilled dishes—a perfect Father's Day gift as the summer grilling season gets underway.
A simple chiffonade of fresh garden herbs or greens adds a finishing, flavorful touch to a dish.
From flank to sirloin, a simple guide to basic beef cuts plus delicious dinner recipes for practice.
A cooling after-five sip ideal for spring or summer months.
This tomato-based dish does triple duty as a dip, spread and pasta sauce.
Introduce your kids to new flavors and tastes with these easy to make at home, and kid-friendly Indian dishes.
We love getting creative with kids in the kitchen! Here are 10 simple ideas for making your little ones into healthy, engaged and adventurous eaters.
An easy appetizer with ripe tomatoes, black olives and crumbly feta that’s perfect for holiday parties and special occasions.
Turn the Mexican favorite into a layered chicken casserole.
Roast beef wraps, stuffed eggs, barley-asparagus salad and cornmeal cake pull together a perfectly portable picnic menu.
Memphis style BBQ steals the spotlight this May with its spiced ribs rubbed and doused with southern seasonings.