St Patricks Day
Serve this hearty soup with a spinach salad and crispy baguette for a cozy St. Patrick’s Day dinner.
A modern, lighter twist on the traditional Ulster fry.
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Mashed potatoes are combined with milk-stewed green onions in this Irish classic.
Studded with dried fruit, this Irish bread is great toasted with butter.
This quick gingerbread cake features a sweet & tangy Lemon-Orange Sauce.
Creamy stout Guinness beer stars in this chewy rich brownie.
Party bites that are ready to bake when you’re ready to entertain.
Chopped potatoes, sweet onions and celery in a creamy base—comforting and familiar.
Guinness stout is so rich in vitamins and minerals it is given to nursing moms in Ireland—or so the rumor goes. The drizzle for this ridiculously delicious deep chocolate cake employs the toastiness and the heady, spicy aromatics of the beverage to very good use.
Rye bread and corned beef punch up scrambled eggs in this recipe, perfect for using leftover corned beef.
A tart lemony vinaigrette brings out the crisp bite of fresh veggies in this toothsome salad.
Two old standbys, deviled eggs and potato salad, join forces to make a true crowd-pleaser.
The big, comforting cookies with a hint of tropical flavor are loaded with home-style charm.
There’s no eating just one of these savory puff pastry snacks. They make great New Year’s Eve cocktail party nibbles.
This side is reminiscent of a warm German potato salad but with a decided Mediterranean accent.
A St. Patrick’s Day favorite is turned into a fun salad.
Sweet maple syrup is perfect atop salty corned beef.
A kiss of smoke deepens and enriches the flavors in this pizza, which goes well with a glass of red wine or craft beer.
The easiest marinade ever—Dr. Pepper.
Let the grill cook the whole dinner while spend time with your family on Father's Day.
Sur La Table's guide to quick and easy grilled dishes—a perfect Father's Day gift as the summer grilling season gets underway.
A simple chiffonade of fresh garden herbs or greens adds a finishing, flavorful touch to a dish.
From flank to sirloin, a simple guide to basic beef cuts plus delicious dinner recipes for practice.
A cooling after-five sip ideal for spring or summer months.
This tomato-based dish does triple duty as a dip, spread and pasta sauce.
Introduce your kids to new flavors and tastes with these easy to make at home, and kid-friendly Indian dishes.
We love getting creative with kids in the kitchen! Here are 10 simple ideas for making your little ones into healthy, engaged and adventurous eaters.
An easy appetizer with ripe tomatoes, black olives and crumbly feta that’s perfect for holiday parties and special occasions.
Turn the Mexican favorite into a layered chicken casserole.
Roast beef wraps, stuffed eggs, barley-asparagus salad and cornmeal cake pull together a perfectly portable picnic menu.
Memphis style BBQ steals the spotlight this May with its spiced ribs rubbed and doused with southern seasonings.