Make the goodness and flavor of summer-fresh cherries last all year long with tart chewy dried cherries—perfect for cooking or out-of-hand snacking.
Turkey Recipes
Looking for turkey recipes? Whether it's a roasted turkey recipe for Thanksgiving, turkey cutlets or casseroles for weeknight meals, or healthy ground turkey recipes for on-the-go cooking, we have the perfect turkey recipe for your home collection.
A simple pesto made with pistachios, cilantro and green onion deliver so much flavor, you’ll never eat chili without it again.
Don’t toss that holiday turkey after everyone’s had their fill—it’s perfect for making a rich stock.
Turkey isn’t just for Thanksgiving, and this Asian-inspired dish boasts more flavor than most.
This turkey is steeped in a marinade of fresh orange juice, garlic and rosemary, which is then used to baste the turkey.
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Turkey and quinoa make for a healthy spin on a classic.
Tender turkey wrapped around brie, fresh basil and thinly sliced prosciutto makes for a delicious holiday dinner.
Leftover turkey, Southwestern seasonings and canned broth quickly turn into a mouth-watering one-pot dish.
Use leftover turkey and wild or brown rice in this great salad.
Dried cherries add a faint sweet tempering to a robust turkey chili.
This fruity fish is drizzled with orange juice and raspberry sauce
An outstanding brunch recipe that can be made the night before and popped into the oven to cook in the morning.
Canned chiptole chiles season this lower-fat turkey burger.
Add broccoli, rice and cheese to leftover turkey for a great after-the-holiday dinner.
Packaged stuffing mix and ground turkey combine for a super moist meatloaf.
This quick and tasty one-dish meal is a great way to use leftover turkey.
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- Recipes
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With a wee bit of heat from the Mexican tomatoes, this is a nice change from the trustworthy, but tired, basil usually found in tomato soup. A bit of cheese swirled into the hot soup tops it off.
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Craving something sweet? Piece of cake.
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- Holidays
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If you're tucking into a plate of corned beef and cabbage on St. Patrick's Day, you won't be alone...but don't expect to get pinched. It's not as Irish as you think.
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How does a vegetarian celebrate St. Patrick's Day without corned beef and cabbage? Deliciously, with a Bowl O' Green-N-Gold.
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- How-To
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Make the goodness and flavor of summer-fresh cherries last all year long with tart chewy dried cherries—perfect for cooking or out-of-hand snacking.
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Prized for their piquant appeal, tiny capers imbue tapenades, sauces and meats with high-impact flavor .
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- In Season
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Editor Jill Melton shares her affinity for a fabulous chipotle brisket with sweet potatoes—a slow cooker recipe sure to jazz up your winter dinner routine.
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Think spanakopita but without all the work.
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- For Moms
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Great for kids, great for you, these peanut butter clusters are an easy make-ahead snack.
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How much food do you put on your plate? Portions (and the plates) just keep getting bigger.
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- The Cooking Show
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Brighten up brunch with these delightfully delicate egg and onion tarts.
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Highlights from The Relish Cooking Show in Portland, Maine on May 19, 2011.
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