Superb Salmon Steaks

This fast and easy recipe never fails to “wow” guests.

2 servings
  • Kitchen Tested
  • Quick and Easy
Holly Clegg
Ingredients

  • 1  tablespoon Dijon mustard

  • 1  tablespoon honey

  • 1  pound 1-inch-thick salmon steaks

  • 1/2  teaspoon dried tarragon

  • 1  Roma (plum) tomato, sliced

  • 1  tablespoon drained capers

Instructions
  1. Preheat oven to 400F.
  2. In a small bowl, combine mustard and honey.
  3. Place salmon steaks in a baking dish and coat with mustard mixture.  Sprinkle with tarragon, sliced tomato and capers.  Pour wine in dish.  Bake 18 to 25 minutes, until done as desired.
Nutritional Info (per serving)
  • Calories 363
  • Fat 9.1g
  • Saturated Fat 1.4g
  • Cholesterol 129mg
  • Sodium 442mg
Comments
Share

Other Articles

No Image Found!
Chewy Fruity Blonde Brownies
September 04, 2011
Read More
coconut macadamia nut french toast
Coconut Macadamia Nut French Toast
April 08, 2011
Read More
No Image Found!
Citrus Crabmeat Salad with Pomegranate Seeds
December 30, 2010
Read More
Create a Recipe
Around the Web
Most Popular
flourless almond mini cake kitchen diva diabetic cookbook health recipe eat food diet spry
Flourless Almond Mini Cakes…
2318 Views
vegetable gratin kitchen diva diabetic cookbook health recipe eat food diet spry
Tomato, Squash, and…
2173 Views
banana pops kitchen diva diabetic cookbook health recipe eat food diet spry
Frozen Yogurt-Dipped Banana…
1144 Views
pudding cakes kitchen diva diabetic cookbook health recipe eat food diet spry
Fudge Pudding Cake
695 Views
orange pepper shrimp rice kitchen diva diabetic cookbook health recipe eat food diet spry
Orange Pepper Shrimp with…
578 Views
May-Issue-Relish
May 2012
Close