Easter Egg Cake Pops Recipe

Serves: 48 Save

Ingredients (5)

  • 1 prepared 9 x 13-inch cake, any flavor
  • 16 ounces frosting, any flavor
  • 4 cups white candy coating
  • Assorted sprinkles, for decorating, optional
  • Small candies, for decorating, optional

Directions

Learn how to make this recipe at The Spruce Eats