Ghost Cake Pops Recipe

Serves: 48 Save

Ingredients (4)

  • 1 (9-by-13-inch) baked cake
  • 1 (16-ounce) can frosting
  • 1 pound white candy coating
  • 2 tablespoons chocolate chips, or food-safe marker

Directions

Learn how to make this recipe at The Spruce Eats