Easy Creamy Seafood and Shrimp Chili

Serves: 5 Save

Ingredients (20)

  • 1 teaspoon olive oil
  • 2-3 garlic cloves
  • 1 cup chopped onion
  • 2 cups low-sodium broth
  • 1 15.5 oz canned Great Northern beans or navy beans
  • 1 15.5 oz canned black beans
  • 15.5 oz canned diced tomatoes and chilis drained
  • 1/2 cup whole kernel corn I used frozen
  • 1 teaspoon Better Than Bouillon Chicken Flavor
  • 1 cup shredded Colby and Monterrey Jack cheese
  • 3 oz cream cheese
  • 5 oz jumbo lump crab
  • 5 oz lobster meat
  • 1 pound shrimp
  • Seafood Seasoning to taste
  • Homemade Chili Seasoning:
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon red cayenne pepper
  • salt and pepper to taste

Directions

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