Dinner Tonight: Bucatini with Fava Beans Recipe

Serious Eats
Serves: 4 Save

Ingredients (7)

  • 1 pound bucatini
  • 1 pound fava beans (weight including pods—about 15-20)
  • 1 clove garlic, minced
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • Freshly grated Pecorino
  • Salt and pepper to taste

Directions

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Winter Paloma

The Bar

Ingredients (7)

  • 1.5 oz. Don Julio Reposado Tequila
  • 2 oz. Cranberry Juice
  • 1 oz. Pomegranate Juice
  • 0.5 oz. Agave Syrup
  • Soda Water
  • Whole Cranberries and/or Lime Wheel to Garnish
  • Edible Glitter Garnish (Optional)
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