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Candied Mixed Nuts

American Diabetes Association
Serves: 8 Save Share

Ingredients (7)

  • ¾ cup Unsalted Pecan Halves
  • ¾ cup Walnut Halves
  • ½ cup Blanched, Whole Almonds
  • 2 Egg Whites
  • 16 Splenda Packets
  • 1 tsp Ground Cinnamon
  • ½ tsp Salt

Directions

Learn how to make this recipe at American Diabetes Association

Go to Recipe

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Macronutrients
191
Calories
Macro
Total
Goal
Protein
10%
30%
Carbs
13%
40%
Fats
77%
30%
Positive Nutrients
Protein
5.1g
10.3% DV
Dietary Fiber
2.6g
9.2% DV
Polyunsaturated Fat
7.5g
34.3% DV
Monounsaturated Fat
7.7g
17.4% DV
Vitamin D
0mcg
0% DV
Iron
0.8mg
4.7% DV
Vitamin B12
0mcg
0.3% DV
Calcium
41mg
3.2% DV
Vitamin B6
0.1mg
4.8% DV
Magnesium
51.4mg
12.2% DV
Vitamin C
0.2mg
0.3% DV
Folate/Folic Acid
0mcg
0% DV
Vitamin A
8.7mcg
1% DV
Thiamin B1
0.1mg
9.2% DV
Riboflavin
0.1mg
9.8% DV
Negative Nutrients
Trans Fat
0g
Exceeds DV
Sugars
2.7g
5.4% DV
Saturated Fat
1.5g
7.5% DV
Sodium
161mg
7% DV
Carbohydrates
6.4g
2.3% DV
Total Fat
17.6g
22.5% DV
Cholesterol
0mg
0% DV

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