Baked or Grilled Trout

Name: Baked or Grilled Trout
Yield: 8 servings
Ingredients: Rainbow Trout Fillet; Olive Oil; Salt; Salt Free Lemon Pepper; Paprika

American Diabetes Association

Serves: 8 Save

Ingredients (5)

2 lb Rainbow Trout Fillet
1 T Olive Oil
½ tsp Salt
1 tsp Salt Free Lemon Pepper
½ tsp Paprika

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Paprika
Salt

Directions

Learn how to make this recipe at American Diabetes Association

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Dietary Information

Dietary info does not include:

Rainbow Trout Fillet

Nutrition Facts

1 Serving

Nutrition does not include:

Rainbow Trout Fillet
Salt Free Lemon Pepper

Macronutrients

Protein

1%

30%

Carbs

2%

40%

Fats

98%

30%

Positive Nutrients

Protein

0g

0% DV

Dietary Fiber

0.1g

0.2% DV

Polyunsaturated Fat

0.2g

0.9% DV

Monounsaturated Fat

1.2g

2.8% DV

Vitamin D

0mcg

0% DV

Iron

0mg

0.2% DV

Vitamin B12

0mcg

0% DV

Calcium

0.4mg

0% DV

Vitamin B6

0mg

0.2% DV

Magnesium

0.3mg

0.1% DV

Vitamin C

0mg

0% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

70.8mcg

7.9% DV

Thiamin B1

0mg

0% DV

Riboflavin

0mg

0.1% DV

Negative Nutrients

Trans Fat

0g

Meets DV

Sugars

0g

0% DV

Saturated Fat

0.2g

1.2% DV

Sodium

145.5mg

6.3% DV

Carbohydrates

0.1g

0% DV

Total Fat

1.7g

2.2% DV

Cholesterol

0mg

0% DV

Baked or Grilled Trout

Ingredients (5)

Ingredient Facts and Health Benefits

Paprika

Salt

Directions

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