
Creamy Sun Dried Tomato Chicken Pasta
Ingredients (12)
- 8 ounces fettuccine noodles
- 1.25 lbs. boneless skinless chicken breasts, pounded to an even thickness
- Kosher salt and pepper
- 3 Tablespoons olive oil, divided
- 3 shallots, thinly sliced
- 4 cloves garlic, minced
- 4 ounces sun dried tomatoes packed in oil, oil drained
- 1/4 cup dry white wine
- ¾ cup half and half
- ¾ cup heavy cream
- 1 cup shredded Parmesan cheese
- 1 cup packed fresh basil leaves
Directions
Learn how to make this recipe at NeighborFood