Greek Beans (Gigantes Plaki)

Serves: 12 Save

Ingredients (13)

  • 1 lb dried gigantes beans (See Note 1)
  • 14 oz crushed tomatoes
  • 4 cloves garlic minced
  • 1 1/2 cups chopped yellow onions (2 large onions)
  • 1/2 cup chopped celery (2 stalks)
  • 1/3 cup finely chopped flat leaf parsley plus more for garnish
  • 1/3 cup chopped fresh mint
  • 1 tbsp dried oregano
  • 1 tbsp kosher salt
  • 1 tsp red pepper flakes
  • 1 cup olive oil
  • 1 cup water
  • 2/3 cup crumbled feta cheese

Directions

Learn how to make this recipe at Silk Road Recipes