Melitzanosalata (Creamy Eggplant Dip)

Serves: 8 Save

Ingredients (10)

  • 3 lbs eggplant
  • 1/4 cup red onion diced
  • 1 clove garlic minced
  • 1 tablespoon red wine vinegar
  • 1 tablespoon parsley chopped
  • 1/4 cup olive oil
  • 1/4 tsp kosher salt
  • 1/8 tsp black pepper
  • Garnish:
  • 1/4 feta cheese

Directions

Learn how to make this recipe at Silk Road Recipes

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