
Peppermint Bark Brownies
Ingredients (15)
- Chocolate Brownies:
- 3/4 cup semi-sweet chocolate chips
- 1/2 cup butter melted
- 1/2 cup neutral-flavored cooking oil avocado or canola work well
- 1 cup granulated sugar
- 1 teaspoon peppermint extract
- 4 large eggs
- 1 cup all-purpose flour
- 3/4 cup cocoa powder
- 1/2 teaspon baking powder
- 1/2 teaspoon sea salt
- Peppermint Topping:
- 12 ounces white chocolate chopped
- 3 tablespoons vegetable shortening
- 8 candy canes crushed
Directions
Learn how to make this recipe at The Endless Meal