
Spaghetti and Florida Beef Meatballs
Ingredients (6)
- 8 to 12 Florida Beef and Vegetable Meatballs
- 8 ounces spaghetti
- 16 ounces marinara sauce
- 1/2 cup parmesan cheese, grated
- Sea salt and fresh ground pepper to taste
- Olive oil for drizzling
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Fresh From Florida®