Sous Vide Pork Chops

Sous Vide Pork Chops

Serves: 4 Save

Ingredients (11)

  • 4 Pork Rib Chops
  • 1 tsp Kosher Salt
  • 1 tsp Freshly Ground Black Pepper
  • 4 Thyme Sprigs (optional)
  • or 4 Rosemary Sprigs
  • 2 Garlic Cloves (optional)
  • 2 Shallots (optional)
  • 2 T Vegetable Oil (optional)
  • or 2 T Canola Oil
  • or 2 T Rice Bran Oil
  • 2 T Butter (optional)

Directions

Learn how to make this recipe at seriouseats.com