Mexican Pasta with Chorizo

Ingredients (14)

• 6-8 Roma tomatoes
• 2 cloves garlic
• 1/2 onion; coarsely chopped
• 1/2 cup tomato cooking liquid
• 8 oz pork chorizo
• 1 tbsp olive oil
• 8 oz spaghetti noodles
• 2 cups chicken broth
• 2 bay leaves
• 1 chipotle chile pepper in adobo sauce
• 1 tbsp adobo sauce
• Queso Fresco
• Mexican Creme
• 2 avocados sliced