
Polenta Gratin
Ingredients (7)
- 1 cup coarse ground polenta
- 5 cups water
- 1 large sweet onion, diced
- 12 leaves sage, minced
- 6 tablespoons unsalted butter, 4 for onions 2 for polenta
- Salt and pepper
- 2-3 ounces Gruyere or Fontina cheese
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Directions
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