Crispy Baked Sweet Potato Fries

Cookie and Kate
Serves: 4 Save

Ingredients (5)

  • 2 pounds sweet potatoes (about 2 medium-large or 3 medium)
  • 1 tablespoon cornstarch
  • 1/2 teaspoon fine sea salt
  • 2 tablespoons extra-virgin olive oil
  • Optional spices: freshly ground black pepper, cayenne pepper and/or garlic powder

Directions

Learn how to make this recipe at Cookie and Kate

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