Simple Italian Pan Fried Fish

Serves: 4 Save

Ingredients (6)

  • 1 pound perch pieces**
  • pinch of salt
  • 2 tablespoons olive oil
  • 1/4 cup chopped fresh Italian parsley
  • 1 small lemon thinly sliced
  • slices **I like the thicker of fish for pan frying but even thin will work.


Learn how to make this recipe at An Italian in my Kitchen