Chicken and Wild Rice Soup

Ingredients (14)

• 0.25 tsp black pepper
• 1 cup water
• 44 oz low sodium chicken broth fat-free, reduced-sodium
• 2 stalks celery diced
• 1 cup white (button) mushrooms diced
• 2 carrot(s) diced
• 1 medium onion diced
• 1 tbsp cold water
• 2 margarine trans-fat-free
• 0.25 tsp dried thyme dried
• 1 tbsp corn starch
• 0.25 tsp salt optional
• 1 cup wild rice
• 2 cup cooked chicken diced