Chipotle Chili and Tea Rubbed Salmon

Serves: 8 Save

Ingredients (8)

  • 4 chipotle chili in adobo
  • 1 tbsp olive or canola oil
  • 1 tbsp light brown sugar
  • 1 tbsp ground tea leaves green or black
  • 1 tsp dried oregano
  • 2 tsp coarse salt
  • 1 tbsp lime juice
  • 1 side of salmon 2-lb, skin removed

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Learn how to make this recipe at American Diabetes Association