
Cranberry Pork Roast over Noodles
Ingredients (11)
- 2 lbs pork tenderloin frozen (on long roast or cut into 8 thick slices)
- 1 can jellied cranberry sauce 16 ounces
- 0.5 cup orange juice
- 1 tsp mustard powder
- 0.25 tsp ground cloves
- 1 package whole wheat egg noodles 8 ounce, dry
- 1 head broccoli (2 or 3 stalks) cut into florets
- 1 package baby carrots one pound
- 1 tbsp water
- 2 tbsp corn starch
- 2 tbsp water
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at American Diabetes Association