Free-Range Garlic Chicken Scampi with Arugula

Serves: 4 Save

Ingredients (11)

  • 4 clove large garlic cloves minced
  • 0.25 cup lemon juice
  • 1 tbsp green onion thinly sliced, white part only
  • 8 oz dry whole wheat linguine
  • 1 bunch arugula torn into large pieces
  • 1 tsp unsalted butter
  • 0.5 tsp freshly ground black pepper, or to taste
  • 0.33 cup green onion thinly sliced, green part only
  • 0.75 tsp sea salt, or to taste
  • 2 tbsp extra virgin olive oil
  • 14 oz chicken breasts free-range boneless, skinless, antibiotic-free, cut into large, thin, bite-size pieces

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Learn how to make this recipe at American Diabetes Association