Greek Quinoa Salad

Serves: 10 Save

Ingredients (11)

  • 0.25 cup red onion finely diced
  • 0.25 cup fresh parsley chopped
  • 1 package grape tomatoes 10.5-ounce, cut in half
  • 2 cup low sodium chicken broth low-sodium, reduced-fat, (or gluten-free broth if cooking gluten-free)
  • 1 large cucumber peeled, seeded and diced
  • 1 cup quinoa
  • 0.5 cup feta cheese reduced-fat, crumbled
  • 0.25 cup red wine vinegar
  • 2 tbsp olive oil
  • 0.5 tbsp Dijon mustard
  • 0.5 packet Splenda

Directions

Learn how to make this recipe at American Diabetes Association