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Baked Apple Chips

American Diabetes Association
Serves: 4 Save Share

Ingredients (3)

  • 1 Parchment Paper
  • 2 medium apples Honeycrisp or another sweeter apple
  • 1 tsp ground cinnamon

Directions

Learn how to make this recipe at American Diabetes Association

Go to Recipe

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Macronutrients
49
Calories
Macro
Total
Goal
Protein
2%
30%
Carbs
95%
40%
Fats
3%
30%
Positive Nutrients
Protein
0.3g
0.5% DV
Dietary Fiber
2.5g
9% DV
Polyunsaturated Fat
0g
0.2% DV
Monounsaturated Fat
0g
0% DV
Vitamin D
0mcg
0% DV
Iron
0.2mg
0.9% DV
Vitamin B12
0mcg
0% DV
Calcium
12mg
0.9% DV
Vitamin B6
0mg
2.3% DV
Magnesium
4.9mg
1.2% DV
Vitamin C
4.2mg
4.7% DV
Folate/Folic Acid
0mcg
0% DV
Vitamin A
51.1mcg
5.7% DV
Thiamin B1
0mg
1.3% DV
Riboflavin
0mg
1.8% DV
Negative Nutrients
Trans Fat
0g
Meets DV
Sugars
9.5g
18.9% DV
Saturated Fat
0g
0.1% DV
Sodium
1mg
0% DV
Carbohydrates
13.1g
4.8% DV
Total Fat
0.2g
0.2% DV
Cholesterol
0mg
0% DV

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