Vegetarian Baked Beans

American Diabetes Association
Serves: 6 Save

Ingredients (9)

  • 1 large onion diced
  • 2 can navy or great northern beans 14.5 ounce each, rinsed and drained
  • 1 cup low sodium vegetable broth gluten-free
  • 0.25 cup ketchup no salt added
  • 0.25 cup Splenda Brown Sugar blend
  • 1 tbsp soy sauce gluten-free, lower sodium
  • 1 nonstick cooking spray
  • 1 tbsp Dijon mustard
  • 1 tsp garlic powder

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at American Diabetes Association

Go to Recipe