Vegetarian Baked Beans

Ingredients (9)

• 1 large onion diced
• 2 can navy or great northern beans 14.5 ounce each, rinsed and drained
• 1 cup low sodium vegetable broth gluten-free
• 0.25 cup ketchup no salt added
• 0.25 cup Splenda Brown Sugar blend
• 1 tbsp soy sauce gluten-free, lower sodium
• 1 nonstick cooking spray
• 1 tbsp Dijon mustard
• 1 tsp garlic powder