Creole Chicken And Peppers

American Diabetes Association
Serves: 4 Save

Ingredients (8)

  • 1 cup celery sliced
  • 0.5 frozen pepper stir-fry
  • 4 chicken thighs bone-in, skinned
  • 1 tbsp extra virgin olive oil divided use
  • 0.5 tsp thyme leaves dried
  • 1 bay leaves dried
  • 0.75 cup picante sauce
  • 1 brown rice

Directions

Learn how to make this recipe at American Diabetes Association

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Bloody Mary

The Bar

Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.

Ingredients (6)

  • 1.5 oz. Smirnoff No. 21 Vodka
  • 4 oz. Tomato Juice
  • Pinch of Salt and Pepper
  • 3 dashes of Worcestershire Sauce
  • 4 dashes of Tabasco Sauce
  • Celery Stalk, Pickle, Lemon Wheel or Olives to garnish
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