No Noodle Zucchini Lasagna

Ingredients (19)

• 0.25 tsp ground red pepper flakes optional
• 0.25 tsp freshly ground black pepper
• 1 Juice of 1/2 lemon
• 0.5 cup fresh parsley minced
• 2 tsp lemon zest
• 1 clove garlic minced
• 0.25 tsp freshly ground black pepper
• 1 cup mozzarella cheese shredded part-skim
• 1 eggs beaten
• 5 fresh basil leaves with stems sliced or whole
• 0.25 cup Parmesan or Romano cheese grated
• 1 cup ricotta cheese low-fat
• 0.25 tsp kosher salt
• 1 (28-oz) can good-quality canned tomatoes preferably packed in its own juice, drained, liquid reserved
• 16 oz firm lite tofu
• 3 large zucchini
• 5 clove garlic minced
• 2 tbsp olive oil
• 0.25 tsp kosher salt