Scallop Kebabs
Ingredients (7)
- 0.5 cup panko bread crumbs
- 8 wooden skewers
- 12 oz large sea scallops fresh or frozen, thawed and patted dry
- 1 Olive oil cooking spray
- 2 tbsp Parmesan cheese grated
- 3 clove garlic very finely minced, almost to a paste
- 1 tsp Italian seasoning
Directions
Learn how to make this recipe at American Diabetes Association
Ingredients (6)
- 1 oz. Ketel One Vodka
- 1 oz. Pomegranate Juice
- 0.75 oz. Blanc Vermouth
- 0.75 oz. Dry Vermouth
- Dried Apple Garnish
- Pomegranate Seed Garnish
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