Spicy Garlic Ginger Chicken

American Diabetes Association
Serves: 4 Save

Ingredients (12)

  • 0.66 cup fresh cilantro chopped
  • 2 fresh ginger peeled and minced
  • 16 oz chicken breasts boneless, skinless, sliced for stir-fry
  • 2 clove large garlic peeled and sliced
  • 2 tbsp canola oil
  • 2 tsp soy sauce low-sodium
  • 2 tsp hot chili sauce
  • 2 cup cooked brown rice
  • 1 cup stock lower-sodium, vegetable or chicken
  • 16 oz baby bok choy washed and quartered
  • 1 red bell pepper seeded and thinly sliced
  • 1 cup green onion (scallion) sliced

Directions

Learn how to make this recipe at American Diabetes Association

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Bloody Mary

The Bar

Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.

Ingredients (6)

  • 1.5 oz. Smirnoff No. 21 Vodka
  • 4 oz. Tomato Juice
  • Pinch of Salt and Pepper
  • 3 dashes of Worcestershire Sauce
  • 4 dashes of Tabasco Sauce
  • Celery Stalk, Pickle, Lemon Wheel or Olives to garnish
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