Grilled Romaine Hearts With Champagne-Mustard Vinaigrette
Ingredients (8)
- 0.25 tsp salt
- 2 tbsp olive oil
- 1 clove garlic finely minced
- 1 tsp Dijon mustard
- 1.5 tbsp white balsamic or champagne vinegar
- 2 bunch romaine lettuce
- 1 nonstick cooking spray
- 0.25 tsp black pepper
Directions
Learn how to make this recipe at American Diabetes Association