Pineapple and Chile Quesadillas

Serves: 6 Save

Ingredients (4)

  • 1 cup reduced-fat Monterey Jack cheese shredded
  • 1 tsp crushed red pepper flakes
  • 0.5 cup canned pineapple drained
  • 2 10-inch whole wheat flour tortillas

Directions

Learn how to make this recipe at American Diabetes Association

Dia de los Muertos Mezcalita

Ingredients (7)

  • .75 oz. Casamigos Mezcal Joven
  • .75 oz. Casamigos Blanco Tequila
  • .75 oz. Fresh Blood Orange Juice
  • .75 oz. Fresh Lime Juice
  • .5 oz. Simple Syrup
  • 1 Pinch Cinnamon
  • Garnish Dehydrated Blood Orange Wheel, 2 Edible Flowers and Sage Leaf