Grilled Salmon with Mango and Tomato Salsa

American Diabetes Association
Serves: 6 Save

Ingredients (11)

  • 1 tbsp chili powder
  • 1 lemon juiced, divided use
  • 1 tbsp cumin
  • 0.25 tsp garlic powder
  • 0.25 tsp ground cinnamon
  • 1.5 lbs salmon with skin on cut into 6 (4-oz) fillets
  • 0.25 salt
  • 1.5 cup diced mango
  • 1 tbsp canola oil
  • 0.5 cup chopped fresh cilantro
  • 1.5 cup diced tomatoes

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Directions

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