
Broccoli and Spinach Salad with Blueberries and Buttermilk Dressing
Ingredients (12)
- 0.5 lbs baby spinach
- 1 cup chopped broccoli
- 0.5 avocado
- 0.25 cup blueberries
- 0.25 cup crumbled feta cheese
- 0.25 cup roasted sunflower seeds
- 0.5 cup plain nonfat Greek yogurt
- 0.25 cup low-fat buttermilk
- 1 juice and zest of 1 lemon
- 1 tsp poppy seeds
- 3 sprig fresh dill and/or other herbs
- 0.25 tsp freshly ground black pepper
Directions
Learn how to make this recipe at American Diabetes Association