Cod and Grilled Lemon with So Cal Kale & Bean

Serves: 2 Save

Ingredients (4)

  • 2 cod filets 4 oz each, rinsed and patted dry
  • 1 avocado oil cooking spray or your preferred unsaturated oil cooking spray
  • 1 package Luvo So Cal Kale and Bean Bowl
  • 1 medium-sized lemon washed and cut in half


Learn how to make this recipe at American Diabetes Association