Dukkah-Spiced Chicken & Orange Salsa with Brussels Sprout, Spinach, and Beet Farro

Serves: 4 Save

Ingredients (13)

  • 1 tbsp harissa or hot chili paste
  • 2 tbsp rice vinegar
  • 4 oz cooked or canned beets
  • 2 tbsp shelled pistachios
  • 1 navel orange
  • 1 shallot
  • 0.5 lbs brussels sprouts
  • 3 oz baby spinach
  • 3 tbsp olive oil divided use
  • 1 cup semi-pearled farro
  • 2 tbsp water
  • 24 oz boneless, skinless chicken breasts
  • 1 tbsp dukkah or Za'atar seasoning

Directions

Learn how to make this recipe at American Diabetes Association

Smoked Bourbon Cinnamon Raisin Manhattan

Ingredients (6)

  • 1.5 oz Blade & Bow Kentucky Straight Bourbon Whiskey
  • 0.75 oz Sherry
  • 2 Dashes Aromatic Bitters
  • 2 Cinnamon Sticks
  • Ceramic or metal (fireproof) plate, for smoking
  • Fire source, for smoking