Lemon Coriander Soup

Ingredients (19)

• for the soup:
• 1 tablespoon toasted sesame oil
• 1 teaspoon finely chopped ginger
• 1 teaspoon finely chopped garlic
• ¼ cup chopped spring onion whites
• ¼ to ⅓ cup finely chopped carrots
• 1 to 1.25 cups chopped mushrooms
• 1 green chilli
• 1 lemongrass stalk
• crushed black pepper
• salt as required
• 4 cups water or sodium free vegetable stock
• 2 tablespoons lemon juice or add as per taste
• ⅓ cup chopped coriander leaves
• 1 to 2 tablespoons chopped spring onion greens (scallions)
• for garnish:
• 1 tablespoon coriander leaves
• 4 lemon slices
• 1 tablespoon chopped spring onion greens (scallions)