Pudina Thogayal

Ingredients (10)

• 2 teaspoons sesame oil
• ¼ teaspoon mustard seeds
• 1 teaspoon urad dal
• 1 teaspoon chana dal
• 1 dry red chili
• ¼ teaspoon asafoetida powder
• 1 cup tightly packed pudina
• ½ tablespoon tamarind
• ¼ to ⅓ teaspoon salt or add as required
• 4 teaspoons water or add as required