Vegetarian Tacos
Ingredients (21)
- for soaking kidney beans:
- ½ cup kidney beans
- enough water
- for pressure cooking kidney beans:
- 2 cups water
- ¼ teaspoon salt
- other ingredients for refried beans:
- 1 tablespoon olive oil
- ⅓ cup finely chopped onions
- 2 to 3 medium garlic cloves
- ¼ teaspoon black pepper powder
- ¼ teaspoon dried oregano
- ½ to 1 teaspoon red chili powder
- 1 teaspoon cumin powder
- salt
- ½ to ⅔ cup water
- for vegetarian tacos fillings:
- 12 to 14 taco shells
- 1 bowl tomato salsa
- ½ cup sour cream
- ⅓ cup grated cheddar cheese
Directions
Learn how to make this recipe at Dassana's Veg Recipes