Honey Cake

Ingredients (18)

• for sponge cake:
• 1.25 cups whole wheat flour
• ½ teaspoon baking soda
• 1 pinch salt
• 1 cup cold water
• ½ cup sugar
• ½ teaspoon vanilla extract
• 1 tablespoon lemon juice
• ¼ cup sunflower oil
• for honey glaze:
• 3 tablespoons honey
• 1 tablespoons rose water
• for jam glaze:
• 3 tablespoons strawberry jam
• 2 teaspoons sugar
• 2 tablespoons water
• other ingredients:
• ⅓ cup desiccated coconut,